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laurels
Plate 1 of 10. (c) Douglas Goldman, some rights reserved (CC BY-SA), uploaded by Douglas Goldman · via iNaturalist

laurels

Lauraceae

Lauraceae, or the laurels, is a plant family that includes the true laurel and its closest relatives. This family comprises about 2850 known species in about 45 genera worldwide. They are dicotyledons, and occur mainly in warm temperate and tropical regions, especially Southeast Asia and South America. Many are aromatic evergreen trees or shrubs, but some, such as Sassafras, are deciduous, or include both deciduous and evergreen trees and shrubs, especially in tropical and temperate climates. The genus Cassytha is unique in the Lauraceae in that its members are parasitic vines. Many species within the laurel family are highly toxic; however, some, such as the avocado (Persea americana), are edible and widely consumed. Members of the laurel family have played a significant role in the spice trade, particularly genera like Cinnamomum, which produce aromatic oils used extensively in cooking, perfumery, and traditional medicine.

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58 branches of this family, most-observed first

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Where it lives

Recorded sightings

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geo-referenced records in GBIF, from museums, herbaria and field observers.

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Every page naming Lauraceae in the Biodiversity Heritage Library →

This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 48809.