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The Spice Routes

Bark, bud and seed worth more than their weight in silver.

Nutmeg and cloves grew on a few islands in the Moluccas, and for centuries nowhere else. Pepper came from the Malabar coast, cinnamon from Sri Lanka. Arab, Gujarati, Chinese, Venetian, Portuguese and Dutch merchants all built fortunes, and sometimes empires, on carrying them.

Garden of Health, 1507. Source Library.