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iNat·48431GenusFungi161,029 field observations
  1. Fungi Including Lichens
  2. ›Basidiomycete Fungi
  3. ›Higher Basidiomycetes
  4. ›Mushrooms, Bracket Fungi, Puffballs, and Allies
  5. ›Shelf Fungi
  6. ›Laetiporaceae
Laetiporus
Plate 1 of 9. (c) Tom Norton, some rights reserved (CC BY), uploaded by Tom Norton · via iNaturalist

Laetiporus

Laetiporus is a genus of edible mushrooms found throughout much of the world. Some species, especially Laetiporus sulphureus, are commonly known as sulphur shelf, chicken of the woods, the chicken mushroom, or the chicken fungus because many think they taste like chicken. The name "chicken of the woods" is not to be confused with another edible polypore, Maitake (Grifola frondosa) known as "hen of the woods", or with Lyophyllum decastes, known as the "fried chicken mushroom".

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Where it lives

Recorded sightings

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geo-referenced records in GBIF, from museums, herbaria and field observers.

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In the old herbals & bestiaries

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Every page naming Laetiporus in the Biodiversity Heritage Library →

This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 48431.