iNat·118243SpeciesFungi7,329 field observationsThe Nature Library · Open stacks
- Fungi Including Lichens
- ›Basidiomycete Fungi
- ›Higher Basidiomycetes
- ›Mushrooms, Bracket Fungi, Puffballs, and Allies
- ›Agaricomycetidae
- ›Common Gilled Mushrooms and Allies
- ›Tricholomatineae
- ›Lyophyllaceae
- ›Lyophyllum
- ›Lyophyllum decastes
Fried Chicken Mushroom
Lyophyllum decastes
Lyophyllum decastes, commonly known as the fried chicken mushroom, is an edible species of fungus in the family Lyophyllaceae that grows in clusters on disturbed ground, with a faintly radish-like taste.
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Where it lives
Recorded sightings
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geo-referenced records in GBIF, from museums, herbaria and field observers.
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Every page naming Lyophyllum decastes in the Biodiversity Heritage Library →
This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 118243.